Fresh Kampot Pepper on the vine
Kampot Pepper varieties
Pepper farm landscape

Origin

Grown in Kampot Province, Cambodia
Protected Geographical Indication (PGI) certified
Main Harvest Season: February - May

Characteristics

  • World-renowned Kampot Pepper (PGI)
  • Traditional cultivation methods
  • Complex, aromatic flavor profile
  • Available in black, red, and white varieties
  • Organically grown in mineral-rich soil

Kampot Pepper

Volume Pricing

45g250g

Quantity

45g

Price per kg

$7.77

Total$349.65

Price Structure

Farmer Share: 40%
Direct income for Sokha Chen and farming community in Kampot Province
Processing: 20%
Local processing, sorting, and quality control
Transport: 15%
Shipping and logistics from farm to warehouse
Operations: 15%
Storage, packaging, and business operations
Retail Margin: 10%
Sustainable margin for market growth
Farmer Share (40%)
Direct income for Sokha Chen and farming community in Kampot Province
Processing (20%)
Local processing, sorting, and quality control
Transport (15%)
Shipping and logistics from farm to warehouse
Operations (15%)
Storage, packaging, and business operations
Retail Margin (10%)
Sustainable margin for market growth

For Businesses

  • Bulk packaging available
  • Direct farmer connection program
  • Marketing materials provided
  • QR code integration for customer engagement

Product Details

  • • Protected Geographical Indication (PGI) certified
  • • Hand-picked and sun-dried using traditional methods
  • • Available in black, red, and white varieties
  • • Grown in Cambodia's Kampot region's unique soil
  • • Direct trade partnership with local farmers

Quality Assurance

  • • Regular quality testing and certification
  • • Traceable from farm to table
  • • Sustainable farming practices
  • • Fair trade certified
  • • Export-grade packaging and handling